A variation of the Kitchen blend of essential oil, (orange, cinnamon and some others we can't remember) prepared especially dispersal through porous reeds.

Not recommended for use in oil burner nor to refresh cinnamon quills, pot pourri.

Complimentary reeds included for you to cut to length to suit your diffuser bottle. Suggested length = twice bottle height.
Dimensions for this bottle: 14cm x 10cm

To use: Put the sticks that came with your reed diffuser into the bottle to absorb the oil. Place the bottle in a safe place where it won’t tip over.
Turn your reeds over weekly so that the "dry" side of the sticks is now closest to the bottle and the saturated end is in the air.
Notes: Protect your tables & surfaces - always wipe clean the bottom of your bottle before setting on surface.
Keep Diffusers Out Of Reach of Children.
Diffuser oils should not be used on skin or for oil burner, pot pourri, or ingested.
Diffuser oils are flammable, do not light and keep away from open flame.